Cranberry Orange French Toast Bake

awaken to this scrumptious Cranberry Orange French Toast Bake, a festive in a single day breakfast casserole ideal for holiday morning!

The vacations are proper across the nook and we’re all searching out the ones festive dishes for excursion potlucks and gatherings. maybe you’ll be website hosting out of town visitors this holiday season? or you want a special deal with to enjoy on Christmas morning? This French toast casserole is just the recipe you want!

i really like to make special breakfast dishes for the vacations however I don’t like to spend plenty of time within the kitchen. that's what makes this Cranberry Orange French Toast Bake the ideal answer. Slices of French bread are soaked in a cinnamon brown sugar custard aggregate in a single day, with dollops with candy and tart cranberry sauce, after which baked till it’s prepared with a golden brown crust on pinnacle.

  • 1 loaf French bread, cut into slices or cubes
  • 6 big eggs
  • 2 cups milk
  • ½ cup orange juice
  • ½ cup brown sugar
  • ½ tsp vanilla
  • 1 tsp cinnamon
  • ½ tsp orange zest
  • 1 cup cranberry sauce
  • ½ cup fresh cranberries
  • Powdered sugar or maple syrup, for serving

  1. Spray a nine”x13” casserole dish with cooking spray and set up bread in an even layer in the dish.
  2. In a large bowl, whisk together the eggs, milk, orange juice, brown sugar, vanilla, cinnamon, and orange zest. Pour egg aggregate frivolously over pinnacle of the bread.
  3. allow the bread soak for at the least 10 mins or cowl with plastic wrap and refrigerate overnight. while you’re geared up to bake, dollop cranberry sauce over the pinnacle.
  4. Preheat oven to 350F and bake (covered with foil) for half-hour. take away foil and maintain to bake for every other 20 to half-hour till set within the center and the pinnacle is golden brown. dust with powdered sugar and serve with maple syrup if favored.