Peanut Butter Brownies Recipe

Are you a buckeye fan? those also are called Buckeye muffins. What the heck are buckeyes, you ask?

Appropriate query. I’d by no means heard of them either until I began blogging about meals. Which seems like 1,000,000 years in the past now because I sense like I’ve been a food blogger all my life. It was what i was destined to be, my buddies!

Peanut butter tarts are like a party in your  mouth! these fudgy keto tarts are topped with a wealthy sugar unfastened peanut butter fudge and a candy chocolate glaze.


Brownie Base:
  • 1 recipe final Keto brownies
Peanut Butter Fudge:
  • 3/four cup peanut butter
  • 6 tbsp butter
  • half of tsp vanilla
  • 1/4 tsp salt
  • three/4 cup powered Swerve Sweetener sifted

Chocolate Glaze:
  • 1/2 cup heavy whipping cream
  • 1 half of ounces unsweetened chocolate finely chopped
  • 3 tbsp powdered Swerve Sweetener
  • 1/4 tsp vanilla extract


  • Line an 8x8 inch baking pan with parchment paper, with an overhang for easy removal. prepare the keto brownie batter as directed and pour into the pan. Bake the tarts as directed and allow cool within the pan. 

Peanut Butter Fudge:
  1. In a smal saucepan over medium warmth, melt together peanut butter and butter. Stir in vanilla and salt.
  2. Stir in powdered Swerve a little at a time till the aggregate thickens to a spreadable consistency. unfold over cooled cakes and refrigerate 1 hour, till set.

Chocolate Glaze:
  1. In a small saucepan, warmness the cream till simply simmering. do away with from warmth and upload the chopped chocolate. permit sit five mins to soften.
  2. add the sweetener and vanilla and whisk till clean. allow take a seat a couple of minutes to thicken, then unfold or drizzle over the peanut butter layer. 
  3. elevate cakes out by using edges of parchment paper and cut into squares.